Service Description

LOCATION CONTACT - 713-273-7100 - paul.meyer@cbre.com - melina.gomezangulo@cbre.com RESTRICTIONS - no open-flame policy HIGHLIGHTS - two buildings - current ~500 tenants (as of May 2025) - ~900 tenant capacity SETUP AREA & DESCRIPTION - first floor lobby - 2+ power outlets POLICIES & GUIDANCE - building doors open by 8 AM - arrive at least 30 minutes before the start time displayed here for setup - there is a NO open-flame policy (all heating equipment must be electric) - onsite security or management staff will direct where the setup is STANDARD REMINDERS - follow all standard policies-procedures found in: chefcarousel.com/terms-of-service - check for sample insurance exchanges in: chefcarousel.com/sample-insurances - always bring your own tables and chairs for setup - send your menus to the building contact emails listed above - submit sales report after visitation: chefcarousel.com/sales-reports